This is a lovely recipe. Moist, crumbly cake, sweet from the taste of apples. Use a firm slightly tart apple for a better finish. Serve with lemon Crème Fraîche and a dust of cinnamon....

This is a simpler Basic Nutty Brownies Recipe as its flavoured with cocoa and not chocolate, good for bulk cooking. The brownie comes out more cake like, but is still good hot, warm or cold. You can omit the nuts if you like....

When making this Chocolate Pecan Brownies Recips you can omit the nuts or replace with another, or make coconut brownies or chocolate chip brownies, just replace weight for weight - ideas are endless - actually before I forget Rum and Raisin, add 2 tablespoons of dark rum to the melted chocolate and...

This Date and Carrot Loaf Recipe is a fruity heavy moist cake packed full of zesty sweetness....

My mum used to serve this Garlic Quail Recipe at her restaurant the Courtyard in Oulton Broad, I remember experimenting with them - stuffing some with sausage meat and roasting for 50 - 60 minutes or spatch cocking them, by cutting down the back and spreading out ready for the grill and some I...