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Rock Cakes Recipe
This Rock Cakes Recipe is a traditional firm, cake like biscuit - great to make with children. Keep...
Entertaining Ideas
Yet another submitted by a member, this Recipe is a fantastic starter, light lunch, evening savoury snack or serve on a big platter for a group of friends to share with a rustic loaf of bread and a good glug of virgin olive oil....
This recipe serves as a fantastic starter, light lunch, evening savoury snack or could be served on a big platter for a group of friends to share with a rustic loaf of bread and a good glug of virgin olive oil....
A Sabayon is a lightly aerated foam similar to Zabaglione, making the perfect dessert after a heavy meal. Try it with pears but it also works well with exotic fruits....
Preperation time: 5-10 Minutes
Serves: Serves 4
Time to cook: 10 Minutes or so
With the seasons in mind and the weather getting cooler, try these selections of ideas. All the recipes are on CookeryClub - to make things easier use the recipe search....
For this Baked Crusted Mussels Recipe it is better to use new Zealand green open cup mussels, but small cooked ones left in half their shell will do fine. (Obviously you will need to use 2 –3 times the amount)...
Preperation time: 10-12 minutes
Serves: Serves 4 as a starter
Time to cook: 15 minutes or so
Recommended Recipes
This Caramels Recipe is a creamy caramel hard to the touch and chewy to the taste. Wrap individually in little sweetie wrappers and give as presents....
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Top Rated Recipes
Banana, Rum and Raisin Loaf
This Banana, Rum and Raisin Loaf is a delicious loaf on its own but...
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Zena Leech-Calton
Cooking is what makes the world go round, it's simple pleasures can evolve passion, gel marriages and cement traditions and without it life would be dull and tasteless. So cook, live, taste and enjoy.
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