Recipe List
Naked Wines Voucher
MyFoodiePedia
TasteCook
Father's Day Recipes
Pastry Cream Recipe
Use this Pastry Cream Recipe as a filling for puff pastry -milli feuille, or to fill choux buns or...
Fish and Seafood
Try this fantastic seafood recipe. Angels on Horseback were invented in New Orleans, as they cook, the oysters curl, thus resembling angel's wings. Be careful opening oysters. If in doubt, ask your fishmonger....
Preperation time: 10 miutes
Serves: 1 oyster per canape
Time to cook: 5-6 minutes
A poor mans Caviar and in my opinion a lot tastier, sorry the real McCoy is not for everyone. Serve this recipe with toasted flat bread or warm fresh granary bread and butter...
Preperation time: 10 minutes
Serves: Serves 4
Time to cook: 20 minutes
This marinade can be rubbed in to any fish or meat and roasted, grilled or B.B.Q. Mackerel are extremely healthy fish and are full of omega 3 and 6. Oily fish are recommended twice a week.So cook this recipe lots!...
Preperation time: 10 minutes
Serves: Serves 4
Time to cook: 20-25 minutes
For this Baked Crusted Mussels Recipe it is better to use new Zealand green open cup mussels, but small cooked ones left in half their shell will do fine. (Obviously you will need to use 2 –3 times the amount)...
Preperation time: 10-12 minutes
Serves: Serves 4 as a starter
Time to cook: 15 minutes or so
For a variation add a handful of wild garlic, watercress or sorrel underneath the salmon before placing back in to the oven....
Preperation time: 5-10 Minutes
Serves: Serves 1
Time to cook: 40 Minutes
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Latest News & Events
The Tannery Wins Best Cookery School AwardWaterford TodayThey celebrate all aspects of the industry from chefs and restaurants to food producers, local food heroes and cookery schools. According to Paul Flynn of Avonmore "The Avonmore Award for the Best Cookery School Category recognises the exceptionally ...
Zena Leech-Calton
Cooking is what makes the world go round, it's simple pleasures can evolve passion, gel marriages and cement traditions and without it life would be dull and tasteless. So cook, live, taste and enjoy.
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