This Roasted Rhubarb Recipe is quick easy, healthy and reliable. Why always simmer rhubarb, this way the rhubarb stays chunky and adds texture with extra taste. Perfect with some Greek or Soya Yogurt. Dairy Free. Gluten Free. Nut Free....

The first of the forced English Rhubarb is here - so spring is on its way. Forcing Rhubarb was discovered accidentally in the 1800\'s. Growing Rhubarb in the dark makes it sprout earlier, it grows a lovely pink colour and tastes better too. Rhubarb is technically a fruit or an edible stem but...

This Slow Cooked Rhubarb with Amaretto Mascarpone Recipe is a simple yet tempting dish- Try the rhubarb with ginger ice-cream instead. Or cook on to a Puff Pastry circle for a dinner party and serve with Mascaponi and Amaretto ice-cream....

A classic fool is simply fruit and whipped cream but I\'ve halved the cream and added creme fraiche, making it slightly heavier, creamier and with a lower calorie content....

With a basic pavlova like this Pavlova Recipe you can do anything - well anything pavlova. Top with a great big dollop of whipped cream and lay an assortment of choice fruits on top, fresh strawberries in summer, mixed frozen berries, kiwi and mandarin, lightly roasted cooled rhubarb and ginger -...