Always serve venison pink. Serve this Roast Saddle of Venison Recipe with a sauce of cooking juices, port and redcurrant jelly, finished with a little double cream....

This Scottish inspired Scottish Style Sausages - Venison and Redcurrant Recipe compliments the strong well flavoured Venison with the sweet taste of Redcurrant....

You’d be Quackers not to make it!!!! This Simple Roast Duck Recipe is a simple roast duck recipe - for a Chinese version roast for another hour and baste with hoi-sin sauce. There isn\'t a lot of meat on a duck, it’s best to pull of the legs and serve whole or halved like a chicken...

This Roast Partridge Recipe reminds me of “And a Partridge in a Pear Tree “The usual accompaniment to game is a light gravy, bread sauce and watercress - served with all the usual Sunday roast vegetables and roast potatoes. Of course at Christmas you could be clever and marry the bird up...

Kangaroo is a healthier alternative to any other red meat as it contains less saturated fat, making it a lot less leaner. It is far better undercooked, over cooked well done kangaroo will be tough and chewy. Try marinating or spicing up your joint with one of our spice blends when making this Roast...