Recipe List


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Father's Day Recipes

Whiskey Syrup Recipe Open Link: Whiskey Syrup Recipe
Replace the whiskey for your favourite tipple, I like rum but that’s another story. Serve this...

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"55" results found for "meat samosas recipe"

Meat Samosas Recipe Open Link: Meat Samosas Recipe
This Meat Samosas Recipe can be made mini sized or large. For a healthier version bake for 15-20 minutes in the oven. You can freeze them cooked or uncooked....

Preperation time: 20-30 minutes
Serves: Makes 12 small
Time to cook: 20 minutes or so

Russian Style Sausages - Mixed Meat, Rye and Vodka Recipe Open Link: Russian Style Sausages - Mixed Meat, Rye and Vodka Recipe
This Russian Style Sausages - Mixed Meat, Rye and Vodka Recipe is my Russian inspired Sausages, pack a punch with the Vodka. You could serve as a starter with Russian salad or as a main course with pickled vegetables and rye bread....

Preperation time: 1 hour+
Serves: Serves 10 - 12
Time to cook: 10 - 15 minutes

Moroccan Barbecue Leg of Lamb Recipe Open Link: Moroccan Barbecue Leg of Lamb Recipe
Serve this Moroccan Barbecue Leg of Lamb Recipe with a big bowl of steaming cous cous. Alternatively cook on the barbecue with the hood up and serve with rack grilled vegetables like aubergines, red onions and courgettes....

Preperation time: 10 - 15 minutes
Serves: See below
Time to cook: See below

Australian Style Kangaroo Sausages (but you can use lamb) with BBQ Marinade Open Link: Australian Style Kangaroo Sausages (but you can use lamb) with BBQ Marinade
Another Recipe from down-under and submitted by a member. Kangaroo is a lovely meat, I’d love to see it more in England, and these Sausages combine traditional Aussie Meat with the BBQ....

Preperation time: 1 hour +
Serves: Makes 10 - 12
Time to cook: 10 - 15 minutes

Feijoada - Brazilian Meat and Bean Casserole Recipe Open Link: Feijoada - Brazilian Meat and Bean Casserole Recipe
I was once part of a Brazilian Feast, well as a chef rather than an ingredient and we made an enormous brat pan full or this Brazilian Casserole - this is a simplified version but if you can add a few unusual smoked fatty meats all the better....

Preperation time: 30 minutes
Serves: Serves 6 or so
Time to cook: 2 hours


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Banana, Rum and Raisin Loaf Open Link: Banana, Rum and Raisin Loaf
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Rick Stein's seafood school launches new vegetarian cookery courseEat Out MagazineRick Stein's cookery school in Padstow is launching a new vegetarian cookery course on Thursday 27th September 2012. Delivered by Mark Puckey, head chef at Padstow Seafood School, and his team, you will learn how to prepare and cook a whole host of ...and more »

Zena Leech-Calton
Cooking is what makes the world go round, it's simple pleasures can evolve passion, gel marriages and cement traditions and without it life would be dull and tasteless. So cook, live, taste and enjoy. click here

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