This Lamb Biryani Recipe is an Indian favourite, a little spicy - but a meal in it’s self. For a variation replace the Lamb for chicken, mushrooms or a tender cut of beef....

 An ancient recipe originating from Iran, "Biryani" means "fried" or "roasted" in Persian and the dish migrated around the world with the Iranian merchants and tradesmen that ate it. See if you like it as much they did. Although this recipe uses chicken, Biryani...

 This Lamb Chop Recipe with the marinade is such a simple and delicious way of cooking your lamb. The longer you leave the marinade on the lamb the better!...

These kebabs although plain and simple are tasty but you could always add some fresh chilli to spice them up. Try this Minced Lamb on a Skewer Recipe...

This Lamb Shanks in Red wine and Barley Recipe is slow cooked in red wine, so the lamb falls of the bone and the self made gravy is rich and delicious....