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Profiteroles Recipe Open Link: Profiteroles Recipe
Profiteroles are a bit 70s, a little naf hotelish -but making them yourself, served with lashings of...

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"56" results found for "christmas pudding recipe"

I’ve been making Christmas pudding every year and sometimes it was good sometimes not. A few years ago I stumbled upon this old Christmas Pudding Recipe and it works like a dream- the Guinness makes it rich, deep and totally moorish. I’ve even converted Christmas pudding haters with this...

Preperation time: 20 minutes
Serves: Makes 1lb
Time to cook: 2 hours

This Christmas Tree Gingerbread Biscuits Recipe bakes up crisp so are perfect decretive edibles for the Christmas tree. Cut out Christmas shapes like trees, round baubles, father Christmas and reindeer - decorate with coloured icing, which you could buy ready to pipe and sprinkle on some silver...

Preperation time: 30 minutes of pleasure
Serves: makes approx. 20 x 6 cm biscuits
Time to cook: 9 minutes

Good old rice pudding is this Baked Rice Pudding - serve with a splodge of strawberry jam. A perfect dessert for all the family....

Preperation time: minutes
Serves: 4 - 5 (6 small)
Time to cook: 1 hour

I came up with this Christmas Chutney Recipe for a Christmas course with the cheese board and cold roast turkey in mind but it would be great any time of the year....

Preperation time: 15 minutes
Serves: Makes 1 jar
Time to cook: 30 - 40 minutes

This Coconut Pudding Recipe is a cross between creme caramel and a bread and butter pudding - perfect served with a thin sauce Anglaise or a large scoop of vanilla pod ice-cream....

Preperation time: 20 minutes
Serves: Serves 5 - 6
Time to cook: 45 minutes


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This Basic Sponge Cake Recipe is a basic easy to make sponge mix. Use this basic sponge to either leave plain or fill with icing or whipped cream or... click here

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Baked Lime and Coconut Cheesecake Open Link: Baked Lime and Coconut Cheesecake
Baked Lime and Coconut Cheesecake is a baked cheesecake. It is very...


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Book review - Nathan Outlaw's British SeafoodCaterer and HotelkeeperSeafood cookery is all about using the freshest possible ingredients and, to employ the laboured expression, "letting the ingredients speak for themselves". Outlaw's book is an invaluable aid to achieving this. Like all great chefs he is not ...

Zena Leech-Calton
Cooking is what makes the world go round, it's simple pleasures can evolve passion, gel marriages and cement traditions and without it life would be dull and tasteless. So cook, live, taste and enjoy. click here

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