This Baked Spanish Rabbit Recipe is a pleasantly scented rabbit casserole, cooked slowly so the rabbit is tender and falls off the bone. Rabbit is actually quite a lean meat....

This recipe for Welsh Style Sausages - Rabbit, Black Mountain and Leek Sausage isn’t your usual sausages, the rabbit makes an exciting tasting banger with the traditional mix of Leek and Welsh cheese making them a real treat. Serve with crushed new potatoes and Baked Leeks....

This Borrida de Rajada - Spanish Skate Baked with Potatoes Recipe is a traditional fish dish from Ibiza baked with almonds and topped with potatoes....

Greixonera de Brossat - Baked Cheese Custard Recipe is a Spanish baked cottage cheese dish dusted with cinnamon, serve with fresh fruits or baked figs....

This Rabbit Braised in Mulled Wine Recipe has a sweet and sour taste and is a real winter warmer. This recipe also works well with chicken....