Scallop Potatoes
Preparation time: 10 minutes Quantity: Serves 4 Cooking time: 10-15 minutes
Ingredients
450g/1lb potatoes -washed
2 tablespoons olive oil
seasoning
Method
- Slice potatoes - ½ inch, leave the skin on
- Sauté in olive oil slowly till golden brown and soft on both sides
- Season
