Pickling Spice
A much needed additive to the old pickled onions in vinegar. Off course you can always spice it up with a dried chilli.
Preparation time: 5 minutes Quantity: Makes a 30g batch or so
Ingredients
5 black peppercorns
1 red chilli,
3 allspice berries
1/4 teaspoon dill seed
1/2 cinnamon stick
2 bay leaves
5-6 whole cloves
1 slice fresh ginger
Method
- Mix all ingredients together and place in a jar for storage
- Store in a cool, dark place up to four months