Sweet or Salty Lassi - Indian Yogurt Drink
Lassi’s are the perfect drink with curries they cool the palate down and are very Moorish- give them a try! Try either salted or sweet, or blend with mango puree.
Preparation time: 5 minutes Quantity: Makes 4 glasses Cooking time: no cooking required
Ingredients
1 tub / 450g natural yoghurt
plus equal quantities of full fat milk
Sweet -
4 - 6 teaspoons caster sugar
Salt -
1/2 - 1 teaspoon salt
Mango -
1 mango, peeled and pureed
Pistachio -
3 teaspoons crushed pistachios
Method
- Whisk the yoghurt and milk together
- Add enough sugar or salt to taste
- Serve over ice
Tip - shake over ice in a cocktail shaker