American Style Sausages - Peppered Long Dogs
Lovely if you like the strong taste of pepper and that peppery kick, Serve the American way in a big long roll with mustard.
Preparation time: 1 hour plus Quantity: Makes 6-8 long ones! Cooking time: 10-15 minutes
Ingredients
500g minced pork
1 teaspoon crushed black peppercorns
1/2 teaspoon crushed green peppercorns
2 finely diced/ minced medium onions
60g fresh breadcrumbs
1 tablespoon chopped fresh oregano
1/3-teaspoon salt
Method
- Simply mix everything together with your hands
- Leave to marinade together for 30 minutes or overnight
- Stuff in to soaked sausage skins- see chocolate sausages for method