Guacamole
Guacamole is one of the best dips in the world, probably one of the ugliest - too!
To bulk out the Guacamole and to keep for longer, so it doesn’t discolor - add a tablespoon or two of sour cream or Greek yogurt. Serve with Taco Crisps.
Preparation time: 10-15 minutes Quantity: Serves 6 Cooking time: no cooking required
Ingredients
2 ripe avocado
1 small onion
1 small tomato
1/4 fresh red chilli (optional)
1 tablespoon fresh coriander
1/2 fresh lime juice
1 tablespoon olive oil
seasoning
Method
- Cut the avocados in half, remove the stone
- Place in a bowl and squash with a fork -till half mashed, with a few larger pieces of avocado
- Finely chop the onion and tomato - add
- Finely chop the chilli - add
- Chop the coriander - add
- Mix in the lime and oil
- Season to taste and serve