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Brandy Sauce Recipe


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Brandy Sauce Recipe
Summary:

This Brandy Sauce Recipe is the classic accompanying sauce for the festive season as variation try substituting brown sugar in place of powdered sugar.

Please Note: The recipe image displayed may not be an exact likeness of the Brandy Sauce Recipe finished dish

Ingredients

For this Brandy Sauce Recipe you will need the following ingredients:
600ml/1 pint milk
30ml/1 fl oz brandy
90g/3 oz sugar
4 tablespoons cornflour mixed to a paste with cold milk

Methods

    • To make this Brandy Sauce Recipe boil milk and brandy
    • Add sugar and stir in cornflour
    • Cook out
Preparation time (duration): 5 minutes
Cooking time (duration): 1-0-15 minutes
Number of servings (yield): Makes 6-8 portions
Meal type: No Preference
Culinary tradition: No Preference

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Zena Leech-Calton
Cooking is what makes the world go round, it's simple pleasures can evolve passion, gel marriages and cement traditions and without it life would be dull and tasteless. So cook, live, taste and enjoy. click here

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