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Eggs Baked in Tomato Sauce with coriander Recipe


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Eggs Baked in Tomato Sauce with coriander Recipe
Summary:

Use CookeryClubs easy tomato sauce or use an alternative (no - not ketchup). Serve this Eggs Baked in Tomato Sauce with coriander Recipe with a good chunk of bread.

Please Note: The recipe image displayed may not be an exact likeness of the Eggs Baked in Tomato Sauce with coriander Recipe finished dish

Ingredients

To make this Eggs Baked in Tomato Sauce with coriander Recipe you will need the following ingredients:
Tomato Sauce -
1 tin plum tomatoes
1 tin water
1 chopped onion
2 cloves garlic
1 stick celery
1/2 chopped red chilli (optional)
Seasoning- 
2 tablespoons tomato puree
4 large eggs black pepper
1 tablespoon coriander - chopped

Methods

    • To make this Eggs Baked in Tomato Sauce with coriander Recipe
    • Place all ingredients for the tomato sauce in a big pan and simmer for 30 - 40 minutes
    • Liquidize / blend till smooth
    • Spoon 1/2 - 2/3 of the mix in an oven proof dish
    • Crack 4 eggs on the top
    • Bake in a preheated oven gas 6 /200*c for 15 -30 minutes until the eggs are how you like them
    • Grind on some pepper and sprinkle with coriander
Preparation time (duration): 10 minutes
Cooking time (duration): 15 - 30 minutes
Number of servings (yield): Serves 2 - 4
Meal type: No Preference
Culinary tradition: No Preference

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