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Carrot and Apple Soup Recipe


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Carrot and Apple Soup Recipe
Summary:

This Carrot and Apple Soup Recipe is a scrumptious soup with a vibrant colour and sweet savory taste. For a simple carrot soup simply omit the apple.

Please Note: The recipe image displayed may not be an exact likeness of the Carrot and Apple Soup Recipe finished dish

Ingredients

To make this Carrot and Apple Soup Recipe you will need the following ingredients:
1 tablespoon olive oil or 30g /1 oz butter
1 onion - diced
1 clove garlic - crushed (optional)
1/2 teaspoon ground cumin 450g / 1 lb carrots - peeled and sliced
1 apple - slightly tart - peeled and chopped
2 pints stock or 1 cube and 2 pints hot water

Methods

    • To make this Carrot and Apple Soup Recipe
    • Heat the oil or butter in a large pan-fry of the onions gently to soften
    • Add the garlic and cumin and cook for 1/2 minute to boost flavour
    • Add the carrots and apple stir round for 1/2 minute
    • Pour over the stock
    • Bring to the boil then;
    • Simmer for 30 minutes or until the carrots are tender / soft .
    • Blend / liquidize / puree till smooth
    • Taste and season to taste
    • Serve
Preparation time (duration): 10 -15 minutes
Cooking time (duration): 35 minutes
Number of servings (yield): Serves 6
Meal type: No Preference
Culinary tradition: No Preference

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