Recipe List


Lasso Deals
Asia Happy Hour
MyFoodiePedia
TasteCook
Need menu ideas? Use our Menu Builder

Oaty Date Slice Recipe


Rate Recipe
Oaty Date Slice Recipe
Summary:

This Oaty Date Slice Recipe  is a healthier slice of oats, seeds and dates cooked with minimum butter and sugar.

Please Note: The recipe image displayed may not be an exact likeness of the Oaty Date Slice Recipe finished dish

Ingredients

To make this Oaty Date Slice Recipe you will need the following ingredients:
200g / 8 oz dried dates - chopped
3 tablespoons boiling water
150g / 6 oz butter
3 tablespoons golden syrup
200g / 8 oz plain flour or wholemeal
75g / 3 oz light brown sugar
75g / 3 oz porridge oats
1 tablespoon sunflower seeds
1 tablespoon bran (optional)
1 tablespoon pumpkin seeds

Methods

    • To make this Oaty Date Slice Recipe
    • Cover the dates with the boiling water and leave to soften and seep
    • Melt the butter and syrup together in a small pan
    • Meanwhile mix the flour, seeds, oats and sugar together in a bowl
    • Pour over the butter mix and stir together
    • Spoon half the mix in to the bottom of a 6 - 8 inch greased tin
    • Spoon on the dates, spreading evenly
    • Spoon over the rest of the pastry mix
    • Bake in a preheated oven gas 3 / 150*c for 40 minutes
    • Score in to 12 slices while still hot
    • Cool
Preparation time (duration): 20 minutes
Cooking time (duration): 40 minutes
Number of servings (yield): Makes 12
Meal type: No Preference
Culinary tradition: No Preference

Rate this recipe
Comments Print Recipe Similar Recipes
You need to login to read and add comment!
Login | Register
Recommended Recipes
This Franzipane - Almond Sponge Recipe is the classic almond sponge mix used in Bakewell Tart, just line a tin with sweet or shortcrust pastry, spoon... click here

Top Rated Recipes

Steph\'s Gorgeous Gougeres Open Link: Steph\'s Gorgeous Gougeres
Gougeres are a traditional French savoury choux pastry originating...


Add your own recipe >
Latest News & Events
Buxton AdvertiserCookery school closes its doorsBuxton AdvertiserThe move was revealed in a statement on the cookery school's website, in which it said it hoped the Taste Tideswell community project would still continue. The statement added: ?Taste Tideswell, the project, came about through a successful bid to the ...

Zena Leech-Calton
Cooking is what makes the world go round, it's simple pleasures can evolve passion, gel marriages and cement traditions and without it life would be dull and tasteless. So cook, live, taste and enjoy. click here

Social Networking