Recipe List
Gooey Chocolate Cake Recipe
This Gooey Chocolate Cake Recipe is a very chocolate rich, gooey, moist, luscious cake - good served warm with a huge dollop of vanilla pod ice-cream or a scoop of rum and raisin.
Please Note: The recipe image displayed may not be an exact likeness of the Gooey Chocolate Cake Recipe finished dishIngredients
Methods
- To make this Gooey Chocolate Cake Recipe
- Melt the chocolate and butter together in a bain marie
- Meanwhile whisk all the eggs and sugar together till light, well incorporated and frothy
- Mix the chocolate and egg mix together
- Fold in the sieved cocoa and flour, stirring gently till well blended
- Spoon in to a greased tin approx. 18 - 22cm
- Bake in a preheated oven gas 4/180*c for 20 minutes or 25 minutes in a thicker tin
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