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White Chocolate Meringue Recipe


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White Chocolate Meringue Recipe
Summary:

Omit the white chocolate for plain meringues, make individual ones or a large pavlova sized one. Fill these White Chocolate Meringue Recipe with whipped cream and melted chocolate or an array of fresh fruits.

Please Note: The recipe image displayed may not be an exact likeness of the White Chocolate Meringue Recipe finished dish

Ingredients

To make these White Chocolate Meringue Recipe you will need the following ingredients:
4 large egg whites
250g/ 8 oz caster sugar
1 teaspoon white wine or cider vinegar
1 teaspoon cornflour
A few drops of vanilla extract
60g/ 2 oz grated white chocolate

Methods

  1. To make these White Chocolate Meringue Recipe:
    • Whip the egg whites with 1/2 the sugar, to soft peeks
    • Whisk in the rest of the ingredients (gently)
    • Line a greased tin with lightly greased greaseproof paper
    • Spoon on 8 circles of mix, roughly 6-8 cm wide
    • Bake in a preheated oven gas 1/100*c/200*f for 1&1/4 - 1&1/2 hours, till dried
    • Cool
Preparation time (duration): 20 minutes
Cooking time (duration): 1 & 1/2 hours
Number of servings (yield): Serves 4
Meal type: No Preference
Culinary tradition: No Preference

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