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Chocolate and Almond Crunchy Pot Recipe


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Chocolate and Almond Crunchy Pot Recipe
Summary:

This Chocolate and Almond Crunchy Pot Recipe is a quick and easy 10 minute dessert - try other liqueurs or try white chocolate instead.

Please Note: The recipe image displayed may not be an exact likeness of the Chocolate and Almond Crunchy Pot Recipe finished dish

Ingredients

To make Chocolate and Almond Crunchy Pot Recipe you will need the following ingredients:
1 bar -100g 70% cocoa dark chocolate
1 pot/250g Mascarpone cheese
1 measure Amaretto liqueur
50g/ 2 oz caster sugar
6-8 Amaretti Biscuits -crushed

Methods

    • To make Chocolate and Almond Crunchy Pot Recipe
    • Melt the chocolate in short bursts in the microwave or over a bain marie
    • Meanwhile mix the sugar with the liqueur
    • Meanwhile beat the Mascarponi
    • Then mix everything together -including the crushed Amaretti biscuits
    • Spoon in to individual bowls or glasses
    • Chill in the fridge till needed

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