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Marzipan Fruits Recipe


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Marzipan Fruits Recipe
Summary:

This Marzipan Fruits Recipe  is a good afternoon filler with the added bonus of devouring them afterwards.

Please Note: The recipe image displayed may not be an exact likeness of the Marzipan Fruits Recipe finished dish

Ingredients

To make this Marzipan Fruits Recipe you will need the following ingredients:
120 g / 4 oz ground almonds
120 g / 4 oz icing sugar
1 egg white - medium food colouring as required
Cloves as needed
Ideas -
Bananas - light yellow, brown streaks along sides, clove on the top
Apples - red or green with a clove stalk
Plums - small purple with a slit from top to bottom
Grapes - small green balls, molded together in a bunch
Oranges - orange, rubbed over a cheese grater for a nobbled skin

Methods

    • To make this Marzipan Fruits Recipe
    • Simply mix all the ingredients together
    • If too sticky knead in some more icing sugar
    • Cover with cling film until needed
    • Colour as needed, with caution and care
    • Shape to your desired shape
Preparation time (duration): 15 minutes plus shaping time
Cooking time (duration): no cooking required
Number of servings (yield): Makes 8 oz = approx. 1 fruit per oz
Meal type: No Preference
Culinary tradition: No Preference

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