Lebanese
Did you know that the national dish of Lebanon is kibbeh, finely ground lamb and bulgar wheat and that a traditional Lebanese meal starts with a mezze? These are small dishes of hot or cold food, and some restaurants can offer 75 or more! The best known mezze dishes are humous, baba ganoush which is a smoky dip of roasted aubergines and tahini, another mezze dish is the Middle Eastern salad of tabouleh – bulgar wheat and parsley. The mezze is often accompanied by the national drink which is Arak, this is a very strong aniseed flavoured spirit, this tastes similar to ouzo. Cookeryclub offers you restaurants which will incorporate all the tastes and textures you can imagine from this amazing country
Three Ways Lebanese Restaurant
Three Ways Lebanese Restaurant, 4a Brigg street (above Going Places on Gentleman's Walk) , Norwich , NR2 IQN