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Try adding pasta, rice or barley for a variation. Serve with bread and for a classic twist, twirl in some cream. Scotch broth has chicken and barley...
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Steph\'s Gorgeous Gougeres
Gougeres are a traditional French savoury choux pastry originating...
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Latest News & Events
Suzy's second win in Rotary Club's cookery competitionThis is CornwallTHREE Helston Community College students have been cooking up a storm in the latest Rotary Club-backed competition. Kathryn Somers, Sheldon Granville and the eventual winner, Suzy Beddow, all competed to make a main course and dessert to wow the judges ...
Zena Leech-Calton
Cooking is what makes the world go round, it's simple pleasures can evolve passion, gel marriages and cement traditions and without it life would be dull and tasteless. So cook, live, taste and enjoy.
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