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Salt cod has to be soaked for a day or two to remove the saltiness and bring the fish back to life - well kind of! Serve this Salt Cod Balls in Sherry...
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Baked Lime and Coconut Cheesecake
Baked Lime and Coconut Cheesecake is a baked cheesecake. It is very...
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Ryan perfects menu for cookery contest finalThis is SomersetFrome Community College catering student Ryan Hughes, the winner of Frome's Rotary Chef 2011, hopes to walk away with the district title this month. Ryan, 16, is preparing for the district final which takes place at King Arthur's School, in Wincanton, ...
Zena Leech-Calton
Cooking is what makes the world go round, it's simple pleasures can evolve passion, gel marriages and cement traditions and without it life would be dull and tasteless. So cook, live, taste and enjoy.
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