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Sweet pastry can be crumbly and harder to roll but it will paste together like dough and cooks like a biscuit....
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African Mandazi - Fried Breads
These are a little like the Indian Poori breads. Serve these African...
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The Guardian (blog)How to cook perfect custard sauceThe Guardian (blog)Constance Spry notes, in a comprehensive collection of custard advice in her classic cookery book (sandwiched between tapioca cream and stewed fruit), that cornflour helps to prevent the custard curdling. Delia admits to "cheating a little" by adding a ...
Zena Leech-Calton
Cooking is what makes the world go round, it's simple pleasures can evolve passion, gel marriages and cement traditions and without it life would be dull and tasteless. So cook, live, taste and enjoy.
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